






|
| Menu 1 |
| Entrée |
Carrot and Parsnip soup |
| Main course |
Medallions of Caribou grilled with blueberries and pepper mignonette |
| Desert |
Daily desert |
| Price |
$28.24 plus tax, service included |
| Menu 2 |
| Entrée |
Warm duck confit salad with a raspberry vinaigrette |
| Main course |
Poached salmon with morels |
| Desert |
Maple mousse cake |
| Price |
$23.25 plus taxes, service included |
All meals are served with bannock, (traditional Native bread) and tea or coffee.
Menu is subjet to changes
Bon Appétit!
Traditional meals are available to groups of 24 or more people. Reservations are required at least seven (7) days in advance.
 |
ESSIPIT 46, rue de la Réserve Les Escoumins (Québec) G0T 1K0 |
Tel.: 418.233.2266 or 1.888.868.6666 Fax: 418.233.3960
|
|